Japanese Cuisine | East Asian Restauran

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Choice of 2 35
Choice of 3 46
Choice of 1 with Filet Mignon 48
Choice of 2 with Filet Mignon 58
Choice of 1 with Lobster Tail 60
Filet Mignon with Lobster Tail 63

Teriyaki Steak
Hibachi Shrimp
Churrasco
Teriyaki Chicken

Teriyaki Pork
Filet Of Salmon
Hibachi Scallops
East Chicken

East Chicken 26
(Chicken Breast Grill with Sesame Seeds and Lemon)

East Steak 36
(NY Sirloin Steak Teppanyaki-Grilled with Fresh Mushrooms)

Teriyaki Chicken 26
(Tender Chicken with our Famous Home-made Teriyaki Sauce and Scallions)

Filet Mignon 39
(Suculent Tenderloin Grilled to yout satisfaction)

Teriyaki Pork 26
(Pork with our Famous Homemade Teriyaki Sauce and Scallions)

Teriyaki Steak 26
(Thin-sliced Steak Sizzles to Perfection in our Famous Homemade Terriyaki Sauce with Scallions)

Churrasco (Skirt Steak) 35

Lamb Chops 40

Sharing Charge 12pp
(Includes Soup, Salas & Fried Rice)

1/9

Hibachi Shrimp 30
(Tiger Shrimps Grill to Perfection)

Hibachi Scallops 35

(Succulent Ocean Scallops Grill Hibachi Style)

Salmon Tsutsumi-Yake 30
(Salmon with Vegetables Wrapped and Cooked on the Grill)

Seafood Combination 63
(Ocean Scallops, Tiger Shrimp & Lobster Tail 6 oz. Dancing Together)

Twin Lobster Tails 58
(Two Lobster Tail 6oz Grill Hibachi way)

Filet of Salmon 29
(Salmon Grill with Sesame Seed and

Lemon with Teriyaki Sauce)

Seasonal Fish 24
(Grill with Scallion and a Light Lemon Butter Sauce)

Seared Ahi Tuna 29
(Grilled Teriyaki Tuna)

Sharing Charge 12pp
(Includes Soup, Salas & Fried Rice)

Side Orders

Hibachi Chicken Fried Rice 4
Hibachi Vegetables Noodles 10
Lobster Tail (602) 30

Includes:

Hibachi Vegetables, White Rice & Soda

Teriyaki Chicken 14
Teriyaki Steak 15
Teriyaki Pork 15
Hibachi Shrimp 16
Churrasco 20

*Consuming raw or under cooked meat, seafood, poultry shellfish or eggs may increase your risk of food borne illness.

火| Spicy
18% Service Charge will be added to your check for groups of 5 or more.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness.

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Teriyaki Steak Hibachi Shrimp Churrasco Teriyaki Chicken

Teriyaki Pork Filet Of Salmon Hibachi Scallops East Chicken

*Consuming raw or under cooked meat, seafood, poultry shellfish or eggs may increase your risk of food borne illness.

Teriyaki Steak
Hibachi Shrimp
Churrasco
Teriyaki Chicken

Teriyaki Pork
Filet Of Salmon
Hibachi Scallops
East Chicken